SNAP-Ed Library

Displaying 1 - 8 of 8 Results

FRIDGE

The FRIDGE (Food Related Intergenerational Discussion Group Experiences) program aims to help family members of different generations enhance their communication about food, learn more about food a
2013 $0.00 Penn State Extension, Department of Agricultural Economics, Sociology, and Education.
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The Whole Milk Truth

Statewide campaign to encourage consumption of 1% milk.
2014 Oklahoma Nutrition Information & Education Project.
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Small Group, Adult Nutrition Lessons

The purpose of Adult Lessons is to improve participants' food security by helping them identify and adopt changes that they both need and are willing to make.
2014 $0.00 Department of Nutritional Sciences. Rutgers Cooperative Extension.
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(Historical Entry)
Food Wise Learn At Home Print Materials

This series of nutrition lessons are intended for self-taught nutrition education rather than a classroom setting.
2014 $0.00 New Jersey SNAP-Ed.
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(Historical Entry)
Calcium: Select to Protect

Calcium: Select to Protect is a social marketing campaign administered by the New Jersey SNAP-Ed Support Network.
2005 New Jersey SNAP-Ed Program.
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(Historical Entry)
They Learn from Watching You

Part of the SNAP-Ed Strategies & Interventions Toolkit*
2012 $0.00 Michigan Fitness Foundation.
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Get Fresh Cooking

The Get Fresh! program is brought to you by the Chickasaw Nation and the USDA. Get Fresh!
2016 Chickasaw Nation Nutrition Services Get Fresh! Program and the Oklahoma State University Department of Nutritional Sciences.
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Eat Together PA

The Eat Together PA campaign is helping Pennsylvanians to come back to the table for breakfast, lunch, dinner, and snacks too!
2012 Pennsylvania Nutrition Education Network.
- Search library for Social Marketing materials