SNAP-Ed Library

The Whole Milk Truth

Statewide campaign to encourage consumption of 1% milk.

2014 Oklahoma Nutrition Information & Education Project.

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Gather at the Table (Cookbook)

This 5.5 by 8.5 spiral bound cookbook is designed to provide quick, easy and cheap recipes for people on a tight budget.

2005 $0.00 University of Oklahoma. (Historical Entry)

They Learn from Watching You

Part of the SNAP-Ed Strategies & Interventions Toolkit*

2012 $0.00 Michigan Fitness Foundation.

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Grocery Store Tour: Vegetables

A streaming video that features a Registered Dietitian discussing many aspects of vegetables at a grocery store.

2015 University of Connecticut, The Center for Public Health and Health Policy: Husky Programs.

Get Fresh Cooking

The Get Fresh! program is brought to you by the Chickasaw Nation and the USDA. Get Fresh!

2016 Chickasaw Nation Nutrition Services Get Fresh! Program and the Oklahoma State University Department of Nutritional Sciences.

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Captain 5 A Day

This kit includes two complimentary components.

2007 $0.00 Connecticut Departments of Public Health and Social Services.

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(Historical Entry)