SNAP-Ed Library

Displaying 1 - 9 of 9 Results

Cooking with Kids Integrated Curriculum

Part of the SNAP-Ed Strategies & Interventions Toolkit.*
2015 $55.00 Cooking with Kids, Inc.
Eat Well, Play Hard in Child Care Settings Curriculum

Part of the SNAP-Ed Strategies & Interventions Toolkit*
2008 $60.00 New York State Department of Health. Child and Adult Care Food Program (CACFP).
Jump Into Foods and Fitness

JIFF (Jump into Foods and Fitness) is a curriculum for ages 8 to 11 to learn about the importance of nutrition, increased physical activity, and food safety.
2007 $100.00 Michigan State University Cooperative Extension.
- Search library for Curriculum materials
(Historical Entry)
MyPyramid: Eating Better Makes Sense

This 7 segment DVD, uses the day-in-the-life approach to show the USDA’s MyPyramid.
2006 $25.00 Purdue University Cooperative Extension Service. (Historical Entry)
Making Your Food Dollars Work

A four lesson curriculum to help adults get the most from the money they spend on food.
2009 $60.00 Family Nutrition Program. Purdue University.
- Search library for Curriculum materials
(Historical Entry)
Nutrition Facts: Reading Labels Makes Sense

Nutrition Facts: Reading Labels Makes Sense is a video that teaches participants how to read and understand nutrition labels.
2007 $20.00 Purdue Extension. (Historical Entry)
That's Me: My Choices

That’s Me: My Choices is a short survey that is valid and reliable for use in SNAP-Ed programs to assess food behaviors of children (grades 3 and higher).
2012 $8.00 Michigan Fitness Foundation.
- Search library for Evaluation Tools materials
Small Steps to Health

A ten lesson curriculum to help adults improve their diet quality, food security, and family food safety.
2015 $50.00 Family Nutrition Program. Purdue University.
- Search library for Curriculum materials
Choice, Control & Change (C3)

This 6th to 8th grade science curriculum book explores diet and activity choices. Topics include:
2010 $32.95 Teachers College Columbia University.