SNAP-Ed Library

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Jump Into Foods and Fitness

JIFF (Jump into Foods and Fitness) is a curriculum for ages 8 to 11 to learn about the importance of nutrition, increased physical activity, and food safety.
2007 $100.00 Michigan State University Cooperative Extension.
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(Historical Entry)
iGrow Readers

A series of book-based lessons to help young children understand the benefits of making healthy decisions involving nutrition and physical activity.
2015 South Dakota State University Extension.
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