SNAP-Ed Library

Displaying 1 - 10 of 12 Results

Cooking with Kids Integrated Curriculum

Part of the SNAP-Ed Strategies & Interventions Toolkit.*
2015 $55.00 Cooking with Kids, Inc.
Jump Into Foods and Fitness

JIFF (Jump into Foods and Fitness) is a curriculum for ages 8 to 11 to learn about the importance of nutrition, increased physical activity, and food safety.
2007 $100.00 Michigan State University Cooperative Extension.
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(Historical Entry)
Kansas SNAP-Ed State Impact Reports

Kansas SNAP-Ed State Impact Reports (2012-2018).
2018 K-State Research & Extension. Kansas SNAP-Ed.
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Indiana SNAP-Ed State Impact Reports

Indiana SNAP-Ed State Impact Reports (2012-2018).
2018 Purdue Extension. Nutrition Education Program.
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Kids a Cookin'

The videos in this curriculum feature 95 recipes.
2005 $0.00 Kansas State University.
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(Historical Entry)
Promoting Family Meals

This web site has free downloadable handouts for parents and consumer education, PowerPoint presentations for lay and professional audiences, a lesson plan on family meals for community nutrition g
2007 Department of Foods and Nutrition. Purdue University.
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Nutrition Information Bulletin Board and Learning Experience (NIBBLE)

Designed for learners in basic adult education programs, this web-based module provides an opportunity for users to develop computer skills and access basic nutrition information.
1998 University of Massachusetts, Amherst.
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(Historical Entry)
Making Your Food Dollars Work

A four lesson curriculum to help adults get the most from the money they spend on food.
2009 $60.00 Family Nutrition Program. Purdue University.
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(Historical Entry)
Kid Chef and the Clean Kitchen Crew

An interactive, multimedia food safety education program that addresses food handling in the home.

Content is divided into 4 chapters including:
2001 Kansas State University Cooperative Extension.
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(Historical Entry)
Small Steps to Health

A ten lesson curriculum to help adults improve their diet quality, food security, and family food safety.
2015 $50.00 Family Nutrition Program. Purdue University.
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