SNAP-Ed Library

Displaying 1 - 10 of 10 Results

Jump Into Foods and Fitness

JIFF (Jump into Foods and Fitness) is a curriculum for ages 8 to 11 to learn about the importance of nutrition, increased physical activity, and food safety.
2007 $100.00 Michigan State University Cooperative Extension.
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(Historical Entry)
Promoting Family Meals

This web site has free downloadable handouts for parents and consumer education, PowerPoint presentations for lay and professional audiences, a lesson plan on family meals for community nutrition g
2007 Department of Foods and Nutrition. Purdue University.
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Nutrition Information Bulletin Board and Learning Experience (NIBBLE)

Designed for learners in basic adult education programs, this web-based module provides an opportunity for users to develop computer skills and access basic nutrition information.
1998 University of Massachusetts, Amherst.
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(Historical Entry)
Making Your Food Dollars Work

A four lesson curriculum to help adults get the most from the money they spend on food.
2009 $60.00 Family Nutrition Program. Purdue University.
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(Historical Entry)
Great Beginnings

This 10 lesson curriculum aims to improve the health status of young women and their infants. The curriculum includes an introduction with tips for the presenter.
2000 University of New Hampshire Cooperative Extension.
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(Historical Entry)
Food is Fun home study

Food is Fun is a four lesson series for kids adapted from the Massachusetts Cooperative Extension’s Banana Beat. Each lesson includes a worksheet for the kids to return to the educator.
2005 University of New Hampshire Cooperative Extension.
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(Historical Entry)
Food 4 Thought Home-Study for Seniors

Food 4 Thought Home-Study is a four lesson series that covers nutrition topics for seniors.
2011 $0.00 University of New Hampshire Cooperative Extension.
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(Historical Entry)
Smart Choices Nutrition Curriculum for Youth

Smart Choices Youth is a community nutrition education program of the Louisiana State University (LSU) AgCenter for Grades 5- 8.
2008 $0.00 Louisiana State University Agricultural Center.
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Smart Choices: A Community Nutrition Education Program

The Smart Choices program is designed to teach people with limited resources how to improve their dietary practices and become more effective managers of available resources.
2005 $0.00 Louisiana State University Agricultural Center.
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Small Steps to Health

A ten lesson curriculum to help adults improve their diet quality, food security, and family food safety.
2015 $50.00 Family Nutrition Program. Purdue University.
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