Healthy Body, Healthy Spirit
Healthy Body, Healthy Spirit pilot project, supported by the USDA Food and Nutrition Service, used faith-based health coordinators to engage the Afric
2016Healthy Body, Healthy Spirit pilot project, supported by the USDA Food and Nutrition Service, used faith-based health coordinators to engage the Afric
2016Part of the SNAP-Ed Strategies & Interventions Toolkit.* This program promotes healthy eating and physical activity in communities of faith.
2014 $108.00A semester-long culinary skill and nutrition education program for adolescents.
2016 $400.00Part of the SNAP-Ed Strategies & Interventions Toolkit.*
2005 $0.00Part of the SNAP-Ed Strategies & Interventions Toolkit.* Large school-based intervention to improve school food service, nutrition, and physical education.
2016Eat Smart, Live Strong is an intervention designed by Food and Nutrition Service (FNS) to improve fruit and vegetable consumption and physical activity among 60-74 year olds participating
2013 $0.00MyPlate for My Family: SNAP Nutrition Education is a resource that aims to provide nutrition education and prevent obesity, on the basis of the Dietary Guidelines for Americans.
2014