EFNEP Nutrition Education Survey Grades 9-12
Survey tool for your grades 9-12 on the nutrition education topics of eating behaviors and intentions, food choices, food safety and hygiene, and physical activity attitudes.
2014Survey tool for your grades 9-12 on the nutrition education topics of eating behaviors and intentions, food choices, food safety and hygiene, and physical activity attitudes.
2014Survey tool for your grades 3-5 on the nutrition education topics of eating behaviors and intentions, food choices, food safety and hygiene, and physical activity attitudes.
2012Survey tool for your grades 6-8 on the nutrition education topics of eating behaviors and intentions, food choices, food safety and hygiene, and physical activity attitudes.
2014NAPSACC/Go NAPSACC is a direct education and PSE change intervention designed to enhance nutrition and physical activity practices in early care and education programs by improving the:
2016Short questionnaires to assess the consumption of specific foods and/or specific food-related behaviors have been developed and are available for use in research studies.
2010Around the Table is a direct education intervention for youth that upholds principles of trauma-informed engagement and nourishment.
2019