SNAP-Ed Library

Filters

Displaying 1 - 10 of 33 Results

Community Health Needs Assessment
2016 Institute for People, Place and Possibility. The Center for Applied Research and Environmental Systems and Community Initiatives.
This tool was built to assist hospitals and organizations seeking to better understand the needs and assets of their communities as well as collaborate to make measurable improvements in community
Toolkit Intervention

School Physical Activity and Nutrition - Environment Tool (SPAN-ET)
2016 Oregon State University.
Part of the SNAP-Ed Strategies & Interventions Toolkit.* Used to assess school resources and readiness to improve nutrition and physical activity environments, suggest appropriate improvement s
FM Tracks
2016 Prevention Research Center at Case Western Reserve University. & Wholesome Wave.
FM Tracks is "an IOS-based app and website for gathering and organizing farmers market sales and incentive usage while evaluating trends and impact."
- Search library for Evaluation Tools materials
Farm to School Toolkit
2016 $0.00 Gretchen Swanson Center for Nutrition.
"This toolkit is designed to serve as your one-stop resource to get started as well as serve as a resource for Farm to School programs already in operation.
- Search library for Evaluation Tools materials
EFNEP Checklist
2013 University of California Cooperative Extension.
The EFNEP Checklist measures food behaviors and food safety behaviors.
- Search library for Evaluation Tools materials
Nutrition Environment Measures Survey: Store Measures
2013 The University of Pennsylvania. Center for Health Behavior Research.
"The Nutrition Environment Measures Survey (NEMS) Tools are observational measures to assess the community and consumer nutrition environments in food outlets, specifically stores, corner stores an
EFNEP Nutrition Education Survey Grades 6–8
2014 Expanded Food and Nutrition Education Program (EFNEP).
Survey tool for your grades 6-8 on the nutrition education topics of eating behaviors and intentions, food choices, food safety and hygiene, and physical activity attitudes.
- Search library for Evaluation Tools materials
Health on the Shelf
2013 ChangeLab Solutions.
"This toolkit describes how to create a strong healthy small food retailer certification program that requires participating stores to increase the variety of healthy foods they sell, reduce the of
Promoting Health in Minnesota Schools: School Wellness Policies
2016 Public Health Law Center.
"The Public Health Law Center developed a series of sample school wellness policies to fit in the Minnesota School Boards Association's model school wellness policy."
- Search library for Evaluation Tools materials
EFNEP Nutrition Education Survey Grades 3 –5
2012 Expanded Food and Nutrition Education Program (EFNEP).
Survey tool for your grades 3-5 on the nutrition education topics of eating behaviors and intentions, food choices, food safety and hygiene, and physical activity attitudes.
- Search library for Evaluation Tools materials