SNAP-Ed Library

Displaying 1 - 10 of 11 Results

Harvest of the Month (California)

Part of the SNAP-Ed Strategies & Interventions Toolkit.*
2005 $0.00 California Department of Public Health
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Treasure Hunt: Finding Healthy Food at the Grocery Store

“Treasure Hunt is a workbook for children to find healthy fruit and vegetables at your local grocery store.”
2015 Public Health Institute & Nutrition Education and Obesity Prevention Branch. California Department of Public Health (Historical Entry)
Rethink Your Drink Campaign & Lessons (California)

Part of the SNAP-Ed Strategies & Interventions Toolkit*.
2014 University of Nevada, Reno.
(Historical Entry)
Healthy Behaviors Initiative (HBI)

Part of the SNAP-Ed Strategies & Interventions Toolkit.* The Healthy Behaviors Initiative (HBI) supports local and statewide efforts by transforming expanded learning programs into places that
2016 Center for Collaborative Solutions.
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Body Quest: Food of the Warrior

Body Quest: Food of the Warrior is a childhood obesity prevention initiative that combines Extension curriculum with iPad app technology.
2013 $0.00 Alabama Extension at Auburn University.
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Jump Into Foods and Fitness

JIFF (Jump into Foods and Fitness) is a curriculum for ages 8 to 11 to learn about the importance of nutrition, increased physical activity, and food safety.
2007 $100.00 Michigan State University Cooperative Extension.
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(Historical Entry)
Kid Chef and the Clean Kitchen Crew

An interactive, multimedia food safety education program that addresses food handling in the home.

Content is divided into 4 chapters including:
2001 Kansas State University Cooperative Extension.
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(Historical Entry)
That's Me: My Choices

That’s Me: My Choices is a short survey that is valid and reliable for use in SNAP-Ed programs to assess food behaviors of children (grades 3 and higher).
2012 $8.00 Michigan Fitness Foundation.
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NEEDs for Bones

The four lessons in NEEDs (Nutrition Education Engineering & Designs) for Bones are designed to educate 11-14 year olds about calcium and its impact on health.
2011 $72.02 Penn State University. College of Health and Human Development.
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Kids a Cookin' & Movin'

This curriculum includes 4 lessons, 8 recipes and several video clips, including tips and techniques, and video tours.
2005 $0.00 Kansas State University.
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(Historical Entry)