Kids Cook!® is a direct education program designed to encourage children and families to adopt healthier behaviors through hands-on preparation of a variety of nutrient-rich foods paired with daily physical activity. Program...
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- Mind, Exercise, Nutrition…Do it! (MEND) program is a direct education intervention designed to manage overweight, obesity in children 2-13 years old and their families by improving health, fitness, and self-esteem. The MEND programs...
- The Start Strong: Cooking, Feeding, and More is a direct education intervention for child care providers that promotes policy, systems, and environmental (PSE) change in child care settings. The intervention is designed to help...
- Teen Battle Chef (TBC) is a direct education and PSE change intervention designed to develop skills in nutrition, cooking, and leadership for participants and their families through cooking lessons, a PSE campaign, ongoing nutrition...
- The Text2LiveHealthy (T2LH) intervention is a direct education and social marketing intervention designed to increase the consumption of fruits and vegetables, increase physical activity, and increase family...
- The Farmers Market Food Navigator Program is a direct education and policy, systems, and environmental (PSE) change intervention...
- The OrganWise Guys Program (OWG) can be delivered via both direct and indirect education including PSE change interventions designed to increase fruit and vegetable consumption and increase physical activity among participants as well...
- The Turtle Island Tales family wellness program is a home-based, family-level, direct education intervention designed to increase fruit and vegetable consumption, decrease added sugar intake, increase physical activity, decrease...
- Husky Nutrition On-the-Go: Sugary Drink Reduction (SDR) is a direct education intervention designed to reduce sugary drink consumption among three to five-year-old children enrolled in early childhood education (ECE) programs by...
- The Veggie Van (VV) Toolkit is a policy, systems, and environmental change intervention designed to:Increase access to healthy, affordable fruits and vegetables in lower income and/or food insecure communitiesHelp the target...