SNAP-Ed Library

Displaying 1 - 10 of 11 Results

Harvest of the Month (California)

Part of the SNAP-Ed Strategies & Interventions Toolkit.*
2005 $0.00 California Department of Public Health
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Healthy Eating and Active Living (HEAL) Toolkit for Community Educators

Part of the SNAP-Ed Strategies & Interventions Toolkit.*
2016 California Department of Public Health.
Eat Healthy - Be Active Community Workshops

A series of 6 workshops and staff support materials designed for community educators, health promoters, dietitians/nutritionists, cooperative extension agents, and others to teach to adults in a wi
2012 Department of Health and Human Services (DHHS).
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Healthy for Life 20 by 20 Community Engagement Program
Healthy for Life 20 by 20 aims to change relationships with food and nutrition by inspiring families to make healthy food choices part of their everyday lives to improve health and wellbeing. 2015 The American Heart Association
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TV Moves Me

TV Moves Me is a children’s book to help families think about activities that can be done when watching TV (besides eating).
2005 $0.00 University of Nevada Cooperative Extension.
The Power of Love and Support: A Romantic Breastfeeding Story

This fotonovela addresses the benefits, challenges, and support needed for Latina women to be persuaded to breastfeed and to do so successfully.
2001 $2.00 University of Connecticut and Hispanic Health Council, Inc.
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(Historical Entry)
We Can! (Ways to Enhance Children's Activity & Nutrition)

Part of the SNAP-Ed Strategies & Interventions Toolkit.*
2005 $0.00 National Heart, Lung, and Blood Institute. in collaboration with others
Promoting Good Health Through Diet and Lifestyle

This is a series of five booklets,which focus on the benefits of a healthy diet and lifestyle for the prevention of chronic diseases.
2002 University of CA, Berkeley. (Historical Entry)
Great Beginnings

This 10 lesson curriculum aims to improve the health status of young women and their infants. The curriculum includes an introduction with tips for the presenter.
2000 University of New Hampshire Cooperative Extension.
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(Historical Entry)
Food Smarts

Food Smarts is a flexible nutrition education and cooking curriculum used with K-12 students, adults and seniors.
2015 Leah's Pantry.
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