SNAP-Ed Library

Displaying 1 - 10 of 74 Results

Eat Healthy - Be Active Community Workshops

A series of 6 workshops and staff support materials designed for community educators, health promoters, dietitians/nutritionists, cooperative extension agents, and others to teach to adults in a wi
2018 Department of Health and Human Services (DHHS).
- Search library for Curriculum materials
Create Better Health

Part of the SNAP-Ed Strategies & Interventions Toolkit.*
2018 Utah State Extension SNAP-Ed Program.
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- Search library for SNAP-Ed Toolkit Interventions materials
Nutrition Pantry Program (NPP)

The Nutrition Pantry Program (NPP) is a PSE change intervention designed to improve the food environment and client engagement within food pantries.
2018 $150.00 Leah's Pantry
- Search library for PSE Change materials
- Search library for SNAP-Ed Toolkit Interventions materials
EatFresh.org

Part of the SNAP-Ed Strategies & Interventions Toolkit*.
2016 San Francisco Human Services Agency and Leah's Pantry, Inc.
Get Fresh!

"Get Fresh! is an Impa Kilimpi’ (Strong Food) program, brought to you by the Chickasaw Nation.
2022 $0.00 The Chickasaw Nation. Get Fresh! Program.
MyPlate for My Family

MyPlate for My Family: SNAP Nutrition Education is a resource that aims to provide nutrition education and prevent obesity, on the basis of the Dietary Guidelines for Americans.
2014 USDA. Food and Nutrition Service. SNAP-Ed.
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- Search library for FNS Materials materials
FNV

Part of the SNAP-Ed Strategies & Interventions Toolkit.*
2015 Partnership for Healthier America.
- Search library for PSE Change materials
- Search library for Social Marketing materials
Heart Smarts

Part of the SNAP-Ed Strategies & Interventions Toolkit.*
2018 $0.00 The Food Trust
Hydrate My State Water Consumption Campaign

The Hydrate My State water consumption campaign was developed and implemented as a call to action to increase water consumption among SNAP-Ed eligible populations in Georgia.
2021 $0.00 Georgia Department of Human Services/Georgia Division of Family & Children Services
Creating Healthy Families

“In four separate video segments, this DVD shares ideas for selecting healthy foods when shopping, cooking with children and appropriate serving sizes, planning a family meal at a restaurant and he
2007 $35.00 University of California. Agriculture and Natural Resources. (Historical Entry)