Harvest of the Month (California)
Part of the SNAP-Ed Strategies & Interventions Toolkit.*
2005 $0.00Part of the SNAP-Ed Strategies & Interventions Toolkit.*
2005 $0.00Part of the SNAP-Ed Strategies & Interventions Toolkit.*
2016A series of 6 workshops and staff support materials designed for community educators, health promoters, dietitians/nutritionists, cooperative extension agents, and others to teach to adults in a wi
2012Part of the SNAP-Ed Strategies & Interventions Toolkit*
Intervention designed to reach the Latino Community through social media and point-of-sale materials in retail locations.
2004 (Historical Entry)The USDA Ten Tips Sheets cover basic nutrition information about consuming whole grains, eating healthy meals, role modeling, limiting sweets and sodium, choosing beverages, and being active.
2014 $0.00Food Smarts is a flexible nutrition education and cooking curriculum used with K-12 students, adults and seniors.
2015Calcium: Select to Protect is a social marketing campaign administered by the New Jersey SNAP-Ed Support Network.
2005 (Historical Entry)Part of the SNAP-Ed Strategies & Interventions Toolkit.* Features ready-to-go supplemental nutrition education materials that can used in diverse applications within the community and school en
2015Part of the SNAP-Ed Strategies & Interventions Toolkit.* Cooking Matters at the Store Cooking Matters at the Store (formerly Shopping Matters) is a grocery store tour programs that empowers par
2011 $0.00