SNAP-Ed Library
Harvest of the Month (California)
Part of the SNAP-Ed Strategies & Interventions Toolkit.*
2005 $0.00From Our Farms
From our Farms is an exciting curriculum that will help bring the topics of food, nutrition, and local agriculture to life for children.
2006 $60.00Food Smarts
Food Smarts is a flexible nutrition education and cooking curriculum used with K-12 students, adults and seniors.
2015Inspiring Healthy Communities
Inspiring Healthy Communities, the newest report in the series highlights the collective impact and comprehensive approach of the Youth-led Participatory Action Research (YPAR) projects in Los Ange
2016 $0.00