Eating Well, Living Well
The Eating Well, Living Well curriculum was developed for English as a Second Language (ESL) students in California, following formative research findings that demonstrated a need for nutrition edu
2008 (Historical Entry)SNAP-Ed Library
Displaying 1 - 10 of 163 Results
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Rural Obesity Prevention Toolkit
The Rural Obesity Prevention Toolkit is made up of eight modules to help pinpoint factors in your community that promote obesity, convene partners to help address those problems, and apply proven o
2017
Shape of Yoga
Shape of Yoga is a booklet of 10 basic yoga poses that encourages families to exercise together with yoga, building strength and flexibility.
2016
Seniors Eating Well: A Sourcebook of Lesson Plans and Activities
Nine 45-minute lessons that cover important nutrition topics for seniors. They can be taught individually or as a series.
2016 $75.00
Small Steps to Health and Wealth
Small Steps to Health and Wealth, explores 20 similarities between health (nutrition) and wealth (personal finance) issues; reviews common obstacles to change; helps the reader set persona
2013 $19.50
Simple Goodness Campaign
Part of the SNAP-Ed Strategies & Interventions Toolkit.*
2016 (Historical Entry)
Share our Strength Cooking Matters for Adults Survey
This evaluation tool was designed to tracking changes in participant knowledge, attitudes, skills, confidence, and behavior as a result of the Cooking Matters course.
2016
Squeezed by Rising Food Prices?
This handout contains tips on how consumers can save money at the grocery store, when eating out, when eating at home, and when eating at work.
2015
Social Marketing for Nutrition and Physical Activity Course
The Social Marketing for Nutrition and Physical Activity web course trains public health professionals in the basics of social marketing with an emphasis on implementing social marketing programs i
2010