Around the Table
Around the Table is a direct education intervention for youth that upholds principles of trauma-informed engagement and nourishment.
2019Around the Table is a direct education intervention for youth that upholds principles of trauma-informed engagement and nourishment.
2019Survey tool for your grades 9-12 on the nutrition education topics of eating behaviors and intentions, food choices, food safety and hygiene, and physical activity attitudes.
2014For youth aged 12–18 years, the Youth Quality of Life-Short Form Instrument (YQOL-SF) is a generic quality of life self-administered questionnaire.
2016Any multiple-pass method in which all data collectors have been trained to collect the information consistently using a standardized, documented protocol that includes probing is acceptable.
2013To allow the use of 24-hour food recalls in a wider range of research, investigators at the National Cancer Institute (NCI) created the Automated Self-Administered 24-hour (ASA24®) dietary recall s
2016Expanded Food and Nutrition Education Program (EFNEP) Nutrition Education Surveys for grades 6–8 and grades 9–12.
2014This evaluation tool includes two questionnaires specific for beverages and snacks, geared for adolescents.
2010