SNAP-Ed Library

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Kids in the Kitchen

This nutrition and cooking program encourages kids to eat healthy meals and snacks by providing them with hands on learning experiences that teach them how to prepare food.
2014 $50.00 University of Missouri Extension.
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Great Beginnings

This 10 lesson curriculum aims to improve the health status of young women and their infants. The curriculum includes an introduction with tips for the presenter.
2000 University of New Hampshire Cooperative Extension.
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(Historical Entry)