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SNAP-Ed Library

 

Welcome to the SNAP-Ed Library, the place for locating SNAP-Ed tools, success stories, and resources! Enter a search term below or use the filters to the left to find what you’re looking for.

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Displaying 1 - 10 of 13 Results
  • 2019 | University of Minnesota Extension
    Cooking is a SNAP is a direct education intervention designed to (1) increase fruit and vegetable consumption; (2) increase confidence to plan and prepare meals at home and (3) move 30 minutes a day, most days of the week. Cooking is...
  • 2017 | Colorado State University
    Eating Smart • Being Active is a direct education healthy eating, active living intervention designed for paraprofessional nutrition peer educators to use when teaching low-income families to learn healthy lifestyle choices. The...
  • 2016 | NC Division of Public Health: Nutrition Services Branch and Community and Clinical Connections for Prevention and Health Branch; NC State Extension, NC State University
    Families Eating Smart, Moving More (FESMM) is a direct education intervention designed to improve dietary intake, increase daily physical activity, and improve home food safety practices, food resource management, and food...
  • 2017 | University of Minnesota Extension
    Go Wild with Fruits & Veggies (Go Wild) is a nutrition education program designed to increase consumption of fruits and vegetables and increase physical activity through direct education and PSE level intervention. Go Wild can be...
  • 2017 | University of Wyoming Cent$ible Nutrition Program
    Grazing with Marty Moose (GWMM) is a youth direct education and PSE intervention designed to help 3rd grade students make healthier food and physical activity choices while encouraging schools and parents to create environments that...
  • 2014 | University of Illinois at Chicago
    Hip Hop to Health Jr. is a direct education intervention designed to encourage healthy eating and exercise for children ages 3-5 years.Intervention Target Behavior: Healthy Eating, Physical Activity and Reducing Screen...
  • 2019 | Head Start
    I am Moving, I am Learning (IMIL) is a direct education and PSE Change intervention designed to increase daily moderate-to vigorous physical activity, improve the quality of movement activities, and promote healthy food choices among...
  • 2018 | White, A., Franzen-Castle, L., Kattelmann, K., Olfert, M., Colby, S., University of Maine, University of Nebraska-Lincoln, South Dakota State University, West Virginia University, and University of Tennessee
    The iCook 4-H Program is a direct education intervention designed to reach the following objectives: increase cooking skills and culinary self-efficacy, improve openness to new foods, increase frequency and/or quality of meal time...
  • 2016 | KidsCook
    Kids Cook!® is a direct education program designed to encourage children and families to adopt healthier behaviors through hands-on preparation of a variety of nutrient-rich foods paired with daily physical activity. Program...
  • 2012 | Michigan Fitness Foundation
    Linking Lessons for Schools (LL-S) is a direct education resource designed to improve food behaviors with a focus on increasing fruit and vegetable consumption of youth in grades 7-12. LL-S can be delivered by classroom teachers...