SNAP-Ed Library

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Read the Label Youth Outreach Materials

Welcome to Read the Label, the “next generation” portfolio of materials based on FDA’s award-winning Spot the Block outreach campaign!
2020 $0.00 U.S. Food and Drug Administration
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Social Media Toolkit on the New Nutrition Facts Label

Please help spread the word about FDA’s New Nutrition Facts Label Campaign to your followers and subscribers using the newsletter text, social media posts, images, videos, and education resources.
2020 $0.00 U.S. Food and Drug Administration
Text2LiveHealthy (CO)
Text2LiveHealthy (T2LH) is a nutrition and physical activity text-messaging program that provides parents of preschool and elementary school aged children, teachers, and staff with resources to keep 2017 $0.00 Culture of Wellness in Preschools Program
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Cooking with Kids Integrated Curriculum

Part of the SNAP-Ed Strategies & Interventions Toolkit.*
2015 $55.00 Cooking with Kids, Inc.
Harvest of the Month (California)

Part of the SNAP-Ed Strategies & Interventions Toolkit.*
2005 $0.00 California Department of Public Health
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Kids Get Cookin'!

This cookbook provides healthy recipes that are fast and fun for children to cook. Available in English and Spanish.
$0.00 California Department of Public Health (CDPH) - Nutrition Education and Obesity Prevention Branch (NEOPB)
Healthy Breakfast and Snack Ideas
"Make breakfast or a snack in just a few minutes with these tips and delicious recipes!" This brochure provides both healthy breakfast and snack ideas for families, three recipes and time-saving tips 2019 $0.00 California Department of Public Health, Nutrition Education Obesity Prevention Branch
RYD: How Much Sugar is in Your Drink?
This RYD (Rethink Your Drink) poster is a great resource for teachers and community staff on reading nutrition labels on beverages. Available in English, Spanish, and Hmong! 2017 $0.00 California Department of Public Health, Nutrition Education Obesity Prevention Branch
Serving Size Poster
Energize your body with fruits and vegetables. Poster shows recommended serving sizes and is in English and Spanish. 2015 $0.00 California Department of Public Health, Nutrition Education Obesity Prevention Branch
Read for Health

“Read for Health uses language arts as a method to teach nutrition education and encourage physical activity behaviors.
2011 Maryland Food Supplement Nutrition Education Program (FSNE).
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