SNAP-Ed Library

Displaying 1 - 10 of 24 Results

Common Threads: Small Bites Program
The Common Threads: Small Bites Program is a direct education intervention designed to increase nutrition knowledge, vegetable consumption, and variety of vegetables consumed. 2015 Common Threads
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Cooking is a SNAP

Cooking is a SNAP is a direct education intervention designed to:
2019 $0.00 University of Minnesota Extension
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Food Hero Social Marketing Campaign

Part of the SNAP-Ed Strategies & Interventions Toolkit*
2016 $0.00 Oregon State University Extension.
Social Media Toolkit on the New Nutrition Facts Label

Please help spread the word about FDA’s New Nutrition Facts Label Campaign to your followers and subscribers using the newsletter text, social media posts, images, videos, and education resources.
2020 $0.00 U.S. Food and Drug Administration
Harvest of the Month (California)

Part of the SNAP-Ed Strategies & Interventions Toolkit.*
2005 $0.00 California Department of Public Health
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Eat Healthy - Be Active Community Workshops

A series of 6 workshops and staff support materials designed for community educators, health promoters, dietitians/nutritionists, cooperative extension agents, and others to teach to adults in a wi
2012 Department of Health and Human Services (DHHS).
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Latino Campaign, Toolbox for Community Educators

Part of the SNAP-Ed Strategies & Interventions Toolkit*

Intervention designed to reach the Latino Community through social media and point-of-sale materials in retail locations.
2004 California Department of Public Health.
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(Historical Entry)
Healthy for Life 20 by 20 Community Engagement Program
Healthy for Life 20 by 20 aims to change relationships with food and nutrition by inspiring families to make healthy food choices part of their everyday lives to improve health and wellbeing. 2015 The American Heart Association
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The Whole Milk Truth

Statewide campaign to encourage consumption of 1% milk.
2014 Oklahoma Nutrition Information & Education Project.
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Promoting Good Health Through Diet and Lifestyle

This is a series of five booklets,which focus on the benefits of a healthy diet and lifestyle for the prevention of chronic diseases.
2002 University of CA, Berkeley. (Historical Entry)