SNAP-Ed Library

Displaying 51 - 53 of 53 Results

The Safe and Healthy Food Pantries Project
2018 University of Wisconsin
The Safe and Healthy Food Pantries Project (SHFPP) is a PSE change intervention designed to improve the food environment and food safety practices within an emergency food pantry.
- SNAP-Ed Interventions
Thumbs Up for Healthy Choices in Food Pantries (Thumbs Up)
2018 SNAP-Ed. Utah State University Extension.
Thumbs Up for Healthy Choices in Food Pantries (Thumbs Up) is a policy, systems, and environment (PSE) change intervention designed to improve the visibility and appeal of healthy choices for pantry users, leading to an increased selection of these healthy choices.
Youth Participatory Action Research Projects (YPAR)
CalFresh Healthy Living Statewide Training, California Department of Public Health, CalFresh Healthy Living, University of California
Youth-led Participatory Action Research Projects (YPAR) engage
- SNAP-Ed Interventions

Administration