SNAP-Ed Library

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Food and Nutrition Education in Communities
2015 Cornell University Division of Nutritional Sciences.
FNEC provides training to strengthen the knowledge and skills of professional, managerial, frontline and support staff to meet the needs of low-income audiences. Webinars are also available to view. Contact FNEC staff regarding access to trainings.
- SNAP-Ed Staff Training
Go!Healthy Eat Smart Food Box Program
May 08, 2017 The Go!Healthy Eat Smart Food Box program establishes local produce buying clubs, where pre-packed bags of regionally-grown, fresh produce are sold at wholesale cost weekly for thirteen weeks.

Success Story
Health Bucks
2005 New York City Department of Health and Mental Hygiene (DOHMH)
The Health Bucks program is a PSE change intervention that distributes $2 coupons redeemable for fresh locally grown fruits and vegetables at New York City (NYC) farmers markets.
- SNAP-Ed Interventions
Healthy Children, Healthy Families: Parents making a difference!
2011 Cornell University
The Healthy Children, Healthy Families: Parents making a difference! (HCHF) is an 8-week intervention designed to increase healthy eating and physical activity and to reduce screen time.
- SNAP-Ed Interventions
Healthy Food Pantry Initiative
May 08, 2016 The goal of the Healthy Food Pantry Initiative is to work with food pantries and the community, to encourage the availability of healthier options and to make the healthier choices the easier choices in food pantries.

Success Story
Just Say Yes to Fruits and Vegetables
2019 New York State Department of Health, Hunger Prevention and Nutrition Assistance Program
Just Say Yes to Fruits and Vegetables (JSY) is a direct education and PSE change intervention designed to promote health and reduce long-term chronic disease risks through the promotion of increased fruit and vegetable consumptio
- SNAP-Ed Interventions
SNAP-Ed FY 2019 Supplemental Nutrition Assistance Program Education Through the Land-Grand University System: A Retrospective Review of Land-Grant University SNAP-Ed Programs and Impacts
2020 Cooperative Extension Service Directors/Administrators through the National Land-Grant University SNAP-Ed Assessment
Report documenting the scope and impacts of SNAP-Ed conducted by LGUs (Land-Grant Universities). This document reports the results of a detailed survey administered to the LGUs engaged in SNAP-Ed.
- Impact Reports
Veggie Van Toolkit
2020 Department of Community Health and Health Behavior, School of Public Health and Health Professions, University at Buffalo
The Veggie Van (VV) Toolkit is a policy, systems, and environmental change intervention designed to:
- SNAP-Ed Interventions