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Healthy Nutrition Guidelines for LA County
2011 LA County Department of Public Health
The Healthy Food Procurement Initiative in Los Angeles County is a PSE Change intervention designed to improve the quality of food p
- SNAP-Ed Interventions
Healthy Treats and Movement in the CORAL Afterschool Program
Oct 30, 2018 Kids in Santa Clara County are eating more fruits and veggies, eating more whole grains, and getting more exercise!

Success Story
High School Mini Farm Stand Project
Aug 04, 2017 Thomas Jefferson High School in South Los Angeles has Health Academy Mini Farm Stands thanks to a great idea from the students. Lots of kids miss Breakfast in the Classroom. Now, teachers encourage hungry kids to choose a healthy snack from the Health Academy Mini Farm Stand basket.

Success Story
Inspiring Healthy Communities
2016 Public Health Institute Center for Wellness and Nutrition & Converge Consulting Research and Training.
Inspiring Healthy Communities, the newest report in the series highlights the collective impact and comprehensive approach of the Youth-led Participatory Action Research (YPAR) projects in Los Angeles County.
Kids Get Cookin'!
California Department of Public Health (CDPH) - Nutrition Education and Obesity Prevention Branch (NEOPB)
This cookbook provides healthy recipes that are fast and fun for children to cook. Available in English and Spanish.
Let's Eat Healthy: Teens (Online)
2017 Dairy Council of California
Dairy Council of California's Let's Eat Healthy: Teens (LEH Teens) is a direct education intervention, which consists of four
- SNAP-Ed Interventions
Meeting Policy: Latino Chain Dedicated to Employee Health
Dec 10, 2018 The Northgate Gonzalez Markets supermarket chain has done a lot to create a healthy environment in their stores. Northgate is a Latin-focused chain of stores that has served the community for more than 30 years. They have worked with local public health groups since 2015 and have done many projects to promote health.

Success Story
Multi-Partner Collaboration Increased Access to Healthy Food in Shasta County, CA
Nov 29, 2023 Northern Valley Catholic Social Services (NVCSS) CalFresh Healthy Living (CFHL) program partnered with the Enterprise Elementary School District, Fork Farms, Shasta College Corp, and Providence Greenhouses to establish gardens, hydroponics, and greenhouses at every school in the district.

Success Story
My Favorite Flavors is Herbal
2019 California Department of Public Health, Nutrition Education Obesity Prevention Branch
Try these tea-like infusions on this Rethink Your Drink recipe card. The three recipes on the back are Watermelon & Basil Water, Cucumber, Lime & Mint Water, Grapefruit & Rosemary Water.
My Favorite Flavors is Sweet
2019 California Department of Public Health, Nutrition Education Obesity Prevention Branch
Juicy fruit flavors make water extra sweet on this Rethink Your Drink recipe card. The three recipes on the back are Melon Cooler, Strawberry & Cucumber Water, Berry-Blasted Water.