SNAP-Ed Library

Apply Filters

Displaying 41 - 50 of 153 Results

Families Eating Smart and Moving More
2016 NC Division of Public Health: Nutrition Services Branch and Community and Clinical Connections for Prevention and Health Branch; NC State Extension, NC State University
Families Eating Smart, Moving More (FESMM) is a direct education intervention designed to improve dietary intake, increase daily physical activity, and improve home food safety practices, food resource management, and food security. FESMM is a curriculum package that is
- SNAP-Ed Interventions
Farm to School
USDA Community Food Systems Division (CFSD), Patrick Leahy Farm to School Program
Farm to school is a Policy, Systems, and Environmental (PSE) change and direct education intervention designed to improve access to local foods in pre-k to 12th grade school settings and provides education opportunities that encourage healthy eating behaviors.
- SNAP-Ed Interventions
Fighting Hunger and Food Waste with MEANS Database in Florida
Apr 27, 2023 The MEANS Database online platform allows organizations with excess food to post what they have available, so local non-profits can claim the food quickly and distribute it where it is needed the most. Thus, reducing hunger and food waste.

Success Story
FNV
2015 Partnership for Healthier America
The FNV Campaign is a social marketing and PSE change intervention that aims to present fruits and vegetables in a way that is both fun and cool, ultimately shifting attitudes, behavior and social norms relative to healthy eating.
- SNAP-Ed Interventions
Food Hero
2016 Oregon State University Extension
Food Hero is a multi-channel social marketing campaign designed to change family and community behaviors. Food Hero includes an extensive evaluation process.
- SNAP-Ed Interventions
Food Waste Reduction Success in Shasta County, California Schools
Nov 29, 2023 Northern Valley Catholic Social Services (NVCSS) CalFresh Healthy Living (CFHL) program worked with 7 schools in a Shasta County school district to implement a food waste reduction, recovery, and redistribution program.

Success Story
FoodCorps Healthy School Toolkit
2019 FoodCorps
The FoodCorps Healthy School Toolkit is a PSE change intervention designed to improve school
- SNAP-Ed Interventions
FoodShare South Carolina
2015 University of South Carolina School of Medicine & Arnold School of Public Health
FoodShare South Carolina is a PSE change intervention designed to improve food security and health outcomes through fresh food access and affordability. Every 2 weeks residents can order a Fresh Food Box using cash or SNAP/EBT.
- SNAP-Ed Interventions
FoodWise direct education improves youth eating habits in Wisconsin
Oct 17, 2018 FoodWIse is a program of University of Wisconsin-Extension that teaches students in school-based settings about healthy eating. FoodWIse lessons emphasize eating more fruits and vegetables, and decreasing sugar-sweetened beverages.

Success Story
Gardening Takes Root in Maine Schools: Kingfield Elementary Kids Grow and Eat their Own Produce in Outdoor Classroom
Jul 26, 2019 From 2015 until 2018, Maine SNAP-Ed and Healthy Community Coalition of Greater Franklin County teamed up with the local Master Gardener program and Kingfield Elementary School. They worked together to expand their school garden. Kingsfield is a SNAP-Ed eligible, rural school. Together, they developed a 6-8-week after-school program called Growing Gardeners.

Success Story