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SNAP-Ed Library

 

Welcome to the SNAP-Ed Library, the place for locating SNAP-Ed tools, success stories, and resources! Enter a search term below or use the filters to the left to find what you’re looking for.

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Displaying 21 - 30 of 87 Results

  • Families Eating Smart and Moving More

    2016 NC Division of Public Health: Nutrition Services Branch and Community and Clinical Connections for Prevention and Health Branch; NC State Extension, NC State University

    Families Eating Smart, Moving More (FESMM) is a direct education intervention designed to improve dietary intake, increase daily physical activity, and improve home food safety practices, food resource management, and food security. FESMM is a curriculum package that is 

  • Farmers' Market Materials

    2013 Utah Food $ense.

    Farmers' Market materials used for PSE interventions involving Farmers' Markets. These are intended to help people plan their purchases, meals, and to optimize fresh fruit and vegetable consumption.

    grid of seasonal produce

  • First Analysis of Nationwide Trends in the Use of the SNAP-Ed Evaluation Framework

    2023
       |
    Puma, J.E.; Quinlan, J.; Bruno, P.; Keller, K.; Franck, K.; Lim, S.S.; Draper, C.; Bergling, E.; Foerster, S.

    Objective: To understand Supplemental Nutrition Assistance Program-Education (SNAP-Ed) Implementing Agencies’(SIAs) use of the SNAP-Ed Evaluation Framework (Framework), which is a tool that includes 51 indicators that SNAP-Ed programs can use to measure the success of their programs in the first

  • FNV

    2015 Partnership for Healthier America

    The FNV Campaign is a social marketing and PSE change intervention that aims to present fruits and vegetables in a way that is both fun and cool, ultimately shifting attitudes, behavior and social norms relative to healthy eating.

  • Food eTalk

    2016 University of Georgia

    Food eTalk is direct education intervention designed to increase participant's daily intake of fruit and vegetables, whole grains, and fat-free or low-fat dairy products; decrease daily intake of sodium; improve food resource management, food safety practices, and physical activity.

  • Food Hero

    2016 Oregon State University Extension

    Food Hero is a multi-channel social marketing campaign designed to change family and community behaviors. Food Hero includes an extensive evaluation process.