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SNAP-Ed Library

 

Welcome to the SNAP-Ed Library, the place for locating SNAP-Ed tools, success stories, and resources! Enter a search term below or use the filters to the left to find what you’re looking for.

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Displaying 31 - 40 of 92 Results
  • Farmers Market Nutrition Education

    Jul 05, 2018

    Through the Husky Nutrition Programs’ Farmers' Market Education initiative, Registered Dietitians and UConn students promote the value of fresh produce. This is done by providing farmers market information and free nutrition education to Connecticut residents.

  • First Analysis of Nationwide Trends in the Use of the SNAP-Ed Evaluation Framework

    2023
      |
    Puma, J.E.; Quinlan, J.; Bruno, P.; Keller, K.; Franck, K.; Lim, S.S.; Draper, C.; Bergling, E.; Foerster, S.

    Objective: To understand Supplemental Nutrition Assistance Program-Education (SNAP-Ed) Implementing Agencies’(SIAs) use of the SNAP-Ed Evaluation Framework (Framework), which is a tool that includes 51 indicators that SNAP-Ed programs can use to measure the success of their programs in the first

  • FNV

    2015 Partnership for Healthier America

    The FNV Campaign is a social marketing and PSE change intervention that aims to present fruits and vegetables in a way that is both fun and cool, ultimately shifting attitudes, behavior and social norms relative to healthy eating.

  • Food Hero

    2016 Oregon State University Extension

    Food Hero is a multi-channel social marketing campaign designed to change family and community behaviors. Food Hero includes an extensive evaluation process.

  • Health Bucks

    2005 New York City Department of Health and Mental Hygiene (DOHMH)

    The Health Bucks program is a PSE change intervention that distributes $2 coupons redeemable for fresh locally grown fruits and vegetables at New York City (NYC) farmers markets.

  • Healthy Behaviors Initiative

    2015 Center for Collaborative Solutions

    The Healthy Behaviors Initiative (HBI) is an after school (AS) program designed to enable and recognize on-site staff to offer practical, user-friendly and effective nutrition, physical activity (PA), and food security intervention activities.

  • Healthy Breakfast and Snack Ideas

    2019 California Department of Public Health, Nutrition Education Obesity Prevention Branch

    "Make breakfast or a snack in just a few minutes with these tips and delicious recipes!" This brochure provides both healthy breakfast and snack ideas for families, three recipes and time-saving tips. Available in English and Spanish!