FRESHFARM FoodPrints
2021 $0.00The FoodPrints curriculum is an interdisciplinary, standards-based, elementary food and garden education curriculum.
The FoodPrints curriculum is an interdisciplinary, standards-based, elementary food and garden education curriculum.
USDA Team Nutrition is pleased to announce new and updated Discover MyPlate: Nutrition Education for Kindergarten resources.
A project of the New Mexico Department of Health and state and local partners, Healthy Kids New Mexico creates healthy environments and programs to give kids what they need to play well, eat well,
The Hydrate My State water consumption campaign was developed and implemented as a call to action to increase water consumption among SNAP-Ed eligible populations in Georgia.
This 8 video series provides an overview of MyPlate, a video lesson on each food group, a kitchen safety lesson and a wrap up lesson that teaches label reading.
Toolkit Intervention
Part of the SNAP-Ed Strategies & Interventions Toolkit*
Turtle Island Tales is a place to find wellness and healing for you, your family, and your community. It is based on two multi-site scientific studies of home-based materials promoting family wellness for American Indian families with young children.
The Montana Harvest of the Month program showcases Montana grown foods in Montana communities.
The TSU SNAP-Ed Diversity Photo Database can now be licensed! Colleges, Universities, and non-Profits can now license the TSU Diversity Database for an annual fee.