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LSU AgCenter Supports PSE Changes in Louisiana
Jul 06, 2023 The small town of Crowville, Louisiana has one corner store, one restaurant, and one dollar store – but no grocery store. Thanks to a partnership between Louisiana State University (LSU) AgCenter SNAP-Ed and a group of passionate community leaders, the local dollar store now features fresh produce, healthy snacks, and healthy shopping resources from the LSU AgCenter’s Geaux Shop Healthy program.

Success Story
Massachusetts SNAP-Ed Provides Education and Local Foods for Participants
May 04, 2022 Massachusetts SNAP-Ed families enjoyed growing, preparing, and eating fresh, local vegetables, fruits, and herbs in 2021, with the help of SNAP-Ed implementing agencies and their partners.

Success Story
Motivating Adolescents with Technology to CHOOSE Health (MATCH)
2015 MATCH Wellness, Inc.
The Motivating Adolescents with Technology to CHOOSE Health (MATCH) is a direct education and PSE Change intervention designed to decrease BMI and increase healthy eating and physical activity among 7th-grade students.
- SNAP-Ed Interventions
Multi-Partner Collaboration Increased Access to Healthy Food in Shasta County, CA
Nov 29, 2023 Northern Valley Catholic Social Services (NVCSS) CalFresh Healthy Living (CFHL) program partnered with the Enterprise Elementary School District, Fork Farms, Shasta College Corp, and Providence Greenhouses to establish gardens, hydroponics, and greenhouses at every school in the district.

Success Story
Nutrition Supports for Health Clinics Toolkit: 2nd Edition
2022 University of South Carolina School of Public Health Implementing Agency
This is a 2nd edition toolkit of healthy eating policy, systems, and environmental change strategies encouraged by the national SNAP-Ed program for obesity prevention and addressing food insecurity.
Partnering to Build Capacity and Improve Health Outcomes in a Native American Community
Jan 04, 2022 Building partnerships and fostering community engagement practices is an essential component of CalFresh Healthy Living (SNAP-Ed in California). These practices support local sustainable activities.

Success Story
Partnerships Support More Equitable Access to Healthy Food and Income to Local Farmers in California
Aug 21, 2023 Partnership supporting nutrition incentive programs at Farmers’ Markets increased access to healthy food for The Supplemental Nutrition Assistance Program (SNAP)/CalFresh recipients and generated over $618,000 in revenue for local farms.

Success Story
Rural Obesity Prevention Toolkit
2017 The Rural Health Information Hub.
The Rural Obesity Prevention Toolkit is made up of eight modules to help pinpoint factors in your community that promote obesity, convene partners to help address those problems, and apply proven obesity prevention strategies. Modules Include: 1. Understanding Obesity 2.
SC Plants the Seed
Oct 15, 2018 SC Plants the Seed brings together nutrition education, increasing access to fresh produce, USDA Summer Food Service Program, and literacy.

Success Story
Scoring Coalitions Using the SNAP-Ed Evaluation Framework
Jun 13, 2016 Partners that are engaged through active coalitions are vital to the success of SNAP-Ed in Tennessee. All 95 counties are required to have a SNAP-Ed coalition. These coalitions have members from diverse public and nonprofit agencies and organizations as well as SNAP and SNAP-Ed participants.

Evaluation

Success Story