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SNAP-Ed Library

 

Welcome to the SNAP-Ed Library, the place for locating SNAP-Ed tools, success stories, and resources! Enter a search term below or use the filters to the left to find what you’re looking for.

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Displaying 41 - 50 of 122 Results
  • Farmers Market Nutrition Education

    Jul 05, 2018

    Through the Husky Nutrition Programs’ Farmers' Market Education initiative, Registered Dietitians and UConn students promote the value of fresh produce. This is done by providing farmers market information and free nutrition education to Connecticut residents.

  • FNV

    2015 Partnership for Healthier America

    The FNV Campaign is a social marketing and PSE change intervention that aims to present fruits and vegetables in a way that is both fun and cool, ultimately shifting attitudes, behavior and social norms relative to healthy eating.

  • Food Hero

    2016 Oregon State University Extension

    Food Hero is a multi-channel social marketing campaign designed to change family and community behaviors. Food Hero includes an extensive evaluation process.

  • Food Pantry Clients Try New Foods

    Apr 19, 2022 Many Iowa food pantries promote healthy habits! Pantry clients can try new foods through food samplings, recipe kits, and fresh produce donations, thanks to Iowa State University Extension and Outreach SNAP-Ed. 
  • Food Smarts

    2018 Leah's Pantry

    Food Smarts is a direct education intervention that is designed to support healthy behavior change in the areas of healthy eating, food safety, cooking,

  • Food Talk: Better U

    2017 University of Georgia SNAP-Ed

    The Food Talk: Better U (FTBU) curriculum is a direct nutrition education and obesity prevention curriculum taught by paraprofessionals in a classroom setting and focuses on healthy weight management tailored for SNAP-Ed eligible adult Georgians.

  • Fresh Conversations

    2018 Iowa Department of Public Health

    Fresh Conversations (FC) is a direct education, newsletter-based intervention for seniors. FC targets behaviors known to reduce chronic disease burden and promote healthy aging.