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Grambling Residents Learn Lifelong Behaviors to Improve Nutrition and Physical Activity
Jan 29, 2021
Grambling Healthy Community Coalition helps residents change their health status by improving food choices and increasing physical activity. Many entities are working together to provide nutritional programs, physical activity opportunities, community camaraderie, and support for each other.
Community Garden Program during COVID-19 Helps Families Make the Healthy Choice the Easy Choice
Jan 28, 2021
COVID-19 made the 2020 summer garden program in Plymouth, Massachusetts, uncertain, but UMass Extension’s SNAP-Ed partners found a way to make it succeed, and how! This 4-year-old community gardening program reinvented itself and, in the process, provided safe and healthy food for many families and households in town.
LSU AgCenter on a Mission: Teaching Students to Try a Variety of Healthy Foods
Jan 28, 2021
The LSU AgCenter teamed up with third-grade students at Jonesboro Hodge Elementary School (JHES) to introduce them to a variety of foods from My Plate. According to the Center for Disease Control and Prevention, children are not eating enough fruits and vegetables.
Toolkit Intervention

Bingocize®
2023 $400.00 Western Kentucky University Center for Applied Science in Health & Aging
Bingocize® is an evidence-based health promotion program that strategically combines the game of bingo, health education, and/or exercise.
The Palms Inn Garden: Sowing Seeds, Harvesting Hope
Jan 10, 2021
Catholic Charities of the Diocese of Santa Rosa has supported garden revitalization efforts at a local housing site, providing residents with hope and purpose in addition to the fresh grown produce. The garden has already transformed the lives of several residents, and it is only getting started.
Let's Ride! Let’s Eat Healthy! Let’s Have Fun!
Jul 27, 2020
Kids in Jefferson Parish Louisiana are riding their bikes and eating more veggies! Not only did this group of 4th and 5th grade students at Washington STEM Elementary School (WES) learn how to safely ride a bicycle, change and repair a tire tube and read a map, they had fun doing it! The students were proud of their accomplishments, with their teachers and coaches encouraging them, and they learned the importance of physical activity.
Transforming Minds to Eat A Variety of Vegetables from the School Garden
Jul 27, 2020
When they grow it, they will eat it! This was the story of the Lincoln and Jackson Parish students that participated in the school gardens.
SNAP-Ed in Colorado brings nutrition education into the grocery store
May 29, 2020
Share our Strength’s Cooking Matters at the Store (CMATS) program is teaching families how to stretch resources where it really matters-- the grocery store! Share our Strength's Cooking Matters is a SNAP-Ed Implementing Agency.
SNAP-Ed Partners in Colorado bring positive mealtime environments to childcare settings
May 29, 2020
Before CMCCP, Our School staff struggled to get kids to try new foods. Now, children are encouraged to serve themselves and decide what and how much they eat.
Fresh Produce and Recipes Distributed through Maine’s Commodity Supplemental Food Program
May 27, 2020
At locations in western Maine, SNAP-Ed is working with a local community coalition to enhance monthly food boxes with farm fresh fruits and vegetables! The Commodity Supplemental Food Program (CSFP) aims to help low-income older adults by enriching their diets with healthy, non-perishable pantry staples.