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SNAP-Ed Library

 

Welcome to the SNAP-Ed Library, the place for locating SNAP-Ed tools, success stories, and resources! Enter a search term below or use the filters to the left to find what you’re looking for.

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Displaying 161 - 170 of 208 Results
  • 2020 | Molitor, F., & Doerr, C. (2020). SNAP-Ed Policy, Systems, and Environmental Interventions and Caregivers’ Dietary Behaviors. Journal of Nutrition Education and Behavior, 52(11), 1052–1057. https://doi.org/10.1016/j.jneb.2020.05.013
    Objective: To examine dietary behaviors and diet quality among caregivers of children regarding the number of policy, systems, and environmental (PSE) change interventions implemented in their neighborhoods. Methods: Households with...
  • 2018 | U.S. Soccer Foundation
    Soccer for Success (SfS) is a direct education intervention designed to improve fitness levels of participants, improve nutritional knowledge and behavior of participants (and their families), and improve youth development outcomes of...
  • 2018 | Hagues, R., Stotz, S., Childers, A., Phua, J., Hibbs, J., Murray, D., & Lee, J. S. (2018). Social marketing nutrition education for low-income population. Social Work in Public Health, 33(5), 317–328. https://doi.org/10.1080/19371918.2018.1469065
    As access to healthy food (or lack thereof) could be considered a social justice issue, social workers should be concerned about this issue and willing to collaborate with colleagues of various disciplines to address it. This study...
  • 2019 | California Department of Public Health - Nutrition Education and Obesity Prevention Program
    Cookbook featuring healthy recipe versions of African American family-favorite meals and snacks. Provides, preparation tips, photos of easy-to-prepare recipes, including a variety of culturally appropriate fruits and vegetables...
  • 2015 | Iowa State University Extension.
    Spend Smart. Eat Smart. is a Web site developed by Iowa State University Extension to offer information that can help families stretch food dollars and provide nutritious meals. The Web site focuses on three areas: Planning to Shop...
  • Stanford University School of Medicine
    The Stanford Youth Diabetes Coaches Program (SYDCP) facilitates partnerships between medical training programs and high schools serving youth from socioeconomically disadvantaged and underrepresented minority communities. The SYDCP is...
  • 2015 | University of Missouri Extension
    Stock Healthy, Shop Healthy is a PSE and social marketing intervention designed to increase consumer demand for healthy foods in communities and to increase amount of healthy foods sold by urban corner stores and rural small food...