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SNAP-Ed Library

 

Welcome to the SNAP-Ed Library, the place for locating SNAP-Ed tools, success stories, and resources! Enter a search term below or use the filters to the left to find what you’re looking for.

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Displaying 151 - 160 of 208 Results
  • 2018 | Misyak, S. A., Hedrick, V. E., Pudney, E., Serrano, E. L., & Farris, A. R. (2018). Reliability of a Market Basket Assessment Tool (MBAT) for Use in SNAP-Ed Healthy Retail Initiatives. Journal of Nutrition Education and Behavior, 50(5), 511–515. https://doi.org/10.1016/j.jneb.2018.01.012
    Objective: To evaluate the reliability of the Market Basket Assessment Tool (MBAT) for assessing the availability of fruits and vegetables, low-fat or nonfat dairy and eggs, lean meats, whole-grain products, and seeds, beans, and nuts...
  • 2016 | University of Nevada, Reno
    The goal of the ReThink Your Drink campaign is to arm the reader with information and tools to use to help kids make healthy drink choices and reduce the number of sugary drinks they consume ...
  • 2018 | Haynes-Maslow, L., Osborne, I., Jilcott Pitts, S., Sitaker, M., Byker-Shanks, C., Leone, L., Maldonado, A., McGuirt, J., Andress, L., Bailey-Davis, L., Baquero, B., Kolodinsky, J., Lo, B., Morgan, E., Senguin, R., & Ammerman, A. (2018). Rural corner store owners’ perceptions of stocking healthier foods in response to proposed SNAP retailer rule changes. Food Policy, 81, 58–66. https://doi.org/10.1016/j.foodpol.2018.10.004
    Purpose: To better understand rural corner store owners’ perceptions about the then proposed U.S. Department of Agriculture's (USDA) Supplemental Nutrition Assistance Program (SNAP) Retailer Rule. Methods: We conducted 32 interviews...
  • 2019 | Houghtaling, B., Serrano, E., Dobson, L., Chen, S., Kraak, V. I., Harden, S. M., Davis, G. C., & Misyak, S. (2019). Rural independent and corporate Supplemental Nutrition Assistance Program (SNAP)-authorized store owners’ and managers’ perceived feasibility to implement marketing-mix and choice-architecture strategies to encourage healthy consumer purchases. Translational Behavioral Medicine, 9(5), 888–898. https://doi.org/10.1093/tbm/ibz091
    Supplemental Nutrition Assistance Program (SNAP) participants could benefit from exposure to marketing-mix and choice-architecture (MMCA) strategies that encourage healthy consumer purchases. However, the perceived feasibility of...
  • 2017 | California Department of Public Health, Nutrition Education Obesity Prevention Branch
    This RYD (Rethink Your Drink) poster is a great resource for teachers and community staff on reading nutrition labels on beverages ...
  • 2021 | Zhang, D., Thapa, J. J., Li, G., Son, H., Chen, Z., Mu, L., Li, Y., Liu, J., Pagan, J. A., & Giabbanelli, P. J. (2021). Scaling Up The SNAP-ED Toolkit Interventions to Improve Fruit and Vegetable Consumption Across Counties in Georgia: An Agent-Based Model. 2021 Annual Modeling and Simulation Conference (ANNSIM), 1–12. https://doi.org/10.23919/ANNSIM52504.2021.9552136
    The Supplemental Nutrition Assistance Program (SNAP)-Ed Toolkit includes a set of interventions to increase the fruit and vegetable (FV) consumption of SNAP-eligible households on a limited budget. It is unclear how the interventions...
  • 2015 | California Department of Public Health, Nutrition Education and Obesity Prevention Branch
    Shape of Yoga is a booklet of ten basic yoga poses that encourages families to exercise together with yoga, building strength and flexibility ...
  • 2021 | CNPP. USDA.
    Shop Simple with MyPlate: Find savings in your area and discover new ways to prepare budget-friendly foods using tool on any mobile device or computer. How it works: 1. Open the tool - Open Shop Simple on your phone, or use...
  • 2015 | University of Wyoming Extension
    Simply Cent$ible Nutrition is an adult direct education intervention designed to help individuals and families with limited resources shop, cook, and eat healthier on a budget. Nutrition educators teach the 8-lesson handson...
  • 2020 | Russell-Fritch, J., Cohen, D. A., Caldwell, J. I., & Kuo, T. (2020). Simulating the impact of health behavior interventions in the SNAP-Ed population. Preventive Medicine Reports, 20, 101257. https://doi.org/10.1016/j.pmedr.2020.101257
    In 2020, the US invested $441 million dollars in the Supplement Nutrition Assistance Program Education (SNAP-Ed), a program that encourages a healthy diet and promotes physical activity. Understanding the long-term health outcomes...