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Mind, Exercise, Nutrition…Do It!
2018 Healthy Weight Partnership Inc.
Mind, Exercise, Nutrition…Do it! (MEND) program is a direct education intervention designed to manage overweight, obesity in children 2-13 years old and their families by improving health, fitness, and self-esteem.
- SNAP-Ed Interventions
Mobile app increases vegetable-based preparations by low-income household cooks: A randomized controlled trial

2019
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Clarke, P.; Evans, S.H.; Neffa-Creech, D.

Objective We built an app to help clients of food pantries. The app offers vegetable-based recipes, food tips and no-cost strategies for making mealtimes healthier and for bargain-conscious grocery shopping, among other themes. Users customize materials to meet their own preferences.

SNAP-Ed Literature
Montana Harvest of the Month
2022 This program is a collaboration between Montana Farm to School, Office of Public Instruction, Montana Team Nutrition Program, National Center for Appropriate Technology, Montana State University Extension, Gallatin Valley Farm to School, FoodCorps Montana, Montana Department of Agriculture, and Montana Organic Association.
The Montana Harvest of the Month program showcases Montana grown foods in Montana communities.
Motivating Adolescents with Technology to CHOOSE Health (MATCH)
2015 MATCH Wellness, Inc.
The Motivating Adolescents with Technology to CHOOSE Health (MATCH) is a direct education and PSE Change intervention designed to decrease BMI and increase healthy eating and physical activity among 7th-grade students.
- SNAP-Ed Interventions
My Favorite Flavors is Herbal
2019 California Department of Public Health, Nutrition Education Obesity Prevention Branch
Try these tea-like infusions on this Rethink Your Drink recipe card. The three recipes on the back are Watermelon & Basil Water, Cucumber, Lime & Mint Water, Grapefruit & Rosemary Water.
My Favorite Flavors is Sweet
2019 California Department of Public Health, Nutrition Education Obesity Prevention Branch
Juicy fruit flavors make water extra sweet on this Rethink Your Drink recipe card. The three recipes on the back are Melon Cooler, Strawberry & Cucumber Water, Berry-Blasted Water.
Nutrition Education Resources & Materials
2020 U.S. Food and Drug Administration.
Resources on the importance of good nutrition. Materials available for the New Nutrition Facts Label.
One Healthy Breakfast Program
2018 The Food Trust
The One Healthy Breakfast Program (OHBP) is a direct education, social marketing, and PSE change intervention designed to improve home, community, and school food environments to ensure that every student starts their day with a healthy breakfast.
- SNAP-Ed Interventions
Physical Activity Cards
2023 University of Missouri Extension.
This set of cards is intended for use with children ages 4 to 15. The cards are divided into groups moderate to vigorous activities, warm-up activities and cool-down activities and labeled accordingly.
Physical Activity Resource Guide
2018 California Department of Public Health, Nutrition Education Obesity Prevention Branch
A guide with a step by step process and resources for implementing physical activity programming for SNAP eligible populations.