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SNAP-Ed Library

 

Welcome to the SNAP-Ed Library, the place for locating SNAP-Ed tools, success stories, and resources! Enter a search term below or use the filters to the left to find what you’re looking for.

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Displaying 11 - 20 of 85 Results
  • 2017 | New York
    The Go!Healthy Eat Smart Food Box program aims to help people get fresh, high-quality and affordable produce. The Go!Healthy Eat Smart Food Box program establishes local produce buying clubs, where pre-packed bags of...
  • 2022 | Virginia
    Summary Across Virginia, SNAP-Ed helps promote SNAP match programs at SNAP-accepting farmers markets. To do this, Virginia SNAP-Ed formed a partnership with Virginia Fresh Match and the Virginia Farmers Market Association. These...
  • 2019 | Naja-Riese, A., Keller, K. J. M., Bruno, P., Foerster, S. B., Puma, J., Whetstone, L., MkNelly, B., Cullinen, K., Jacobs, L., & Sugerman, S. (2019). The SNAP-Ed Evaluation Framework: demonstrating the impact of a national framework for obesity prevention in low-income populations. Translational Behavioral Medicine, 9(5), 970–979. https://doi.org/10.1093/tbm/ibz115
    The United States Department of Agriculture's Supplemental Nutrition Assistance Program Education, known as SNAP-Ed, is the country's largest and most diverse community nutrition program. In 2017, nearly 140 SNAP-Ed implementing...
  • 2016 | NC Division of Public Health: Nutrition Services Branch and Community and Clinical Connections for Prevention and Health Branch; NC State Extension, NC State University
    Families Eating Smart, Moving More (FESMM) is a direct education intervention designed to improve dietary intake, increase daily physical activity, and improve home food safety practices, food resource management, and food...
  • 2019 | New York State Department of Health, Hunger Prevention and Nutrition Assistance Program
    Just Say Yes to Fruits and Vegetables (JSY) is a direct education and PSE change intervention designed to promote health and reduce long-term chronic disease risks through the promotion of increased fruit and vegetable consumption...
  • 2018 | University of Southern California
    VeggieBook is a social marketing and direct education intervention app that is designed to help users choose customized recipes and healthy eating tips which ultimately lead to increased vegetable-based preparation for meals at home...
  • USDA Community Food Systems Division (CFSD), Patrick Leahy Farm to School Program
    Farm to school is a Policy, Systems, and Environmental (PSE) change and direct education intervention designed to improve access to local foods in pre-k to 12th grade school settings and provides education opportunities that encourage...