SNAP-Ed Library

Apply Filters

Displaying 41 - 50 of 68 Results

Toolkit Intervention

Veggie Van Toolkit
2020 $0.00 Department of Community Health and Health Behavior, School of Public Health and Health Professions, University at Buffalo.
Part of the SNAP-Ed Strategies & Interventions Toolkit.* The Veggie Van (VV) Toolkit is a policy, systems, and environmental change intervention designed to:
Toolkit Intervention

Veggie Book
2018 $0.00 University of Southern California.
Part of the SNAP-Ed Strategies & Interventions Toolkit.*

VeggieBook is a mobile app for Android and iOS smartphones.
- Search library for Remote/Virtual materials
- Search library for SNAP-Ed Toolkit Interventions materials
Toolkit Intervention

Eat Right Philly
2019 $0.00 Pennsylvania SNAP-Ed Program and Drexel University Part of the SNAP-Ed Strategies & Interventions Toolkit.* The Drexel University High School Nutrition Curriculum is a direct education curriculum designed to teach high school students the princip
- Search library for Curriculum materials
- Search library for SNAP-Ed Toolkit Interventions materials
Pick It! Try It! Like It!
Sep 27, 2016
Pick It! Try It! Like It! (PTL) includes 45 locally grown fruits/veggies.
SNAP-Ed 30th Anniversary Webinar Series
2022 $0.00 FNS. USDA.
Webinar #1: SNAP-Ed Celebrates Partnerships with Indian Tribal Organizations and Minority Serving Institutions
- Search library for Webinar materials
Power of Produce (POP) Club Builds Youth Excitement for Locally Grown Fruits and Vegetables
Dec 05, 2019
In 2017, Maine SNAP-Ed and the Sanford Farmers’ Market created a Power of Produce (POP) Club. The program encourages York County kids to engage in the local food system and eat more fruits and vegetables from neighboring farms.
Toolkit Intervention

10 Tips for Adults - Nutrition Education Series
2018 $0.00 University of New England
Part of the SNAP-Ed Strategies & Interventions Toolkit*
Edible Main Street: Exposure to Fruits and Vegetables
Oct 17, 2017
The goal is to demonstrate how to grow vegetables and herbs with the hope of inspiring people to grow their own food. This project started with 12 planters and added 4 more in 2016. Each planter has an accompanying educational description and suggested culinary use for its contents.
Transforming Minds to Eat A Variety of Vegetables from the School Garden
Jul 27, 2020
When they grow it, they will eat it! This was the story of the Lincoln and Jackson Parish students that participated in the school gardens.
Hydrate My State Water Consumption Campaign
2021 Georgia Department of Human Services/Georgia Division of Family & Children Services
The Hydrate My State water consumption campaign was developed and implemented as a call to action to increase water consumption among SNAP-Ed eligible populations in Georgia.