Rural Obesity Prevention Toolkit
The Rural Obesity Prevention Toolkit is made up of eight modules to help pinpoint factors in your community that promote obesity, convene partners to help address those problems, and apply proven o
2017The Rural Obesity Prevention Toolkit is made up of eight modules to help pinpoint factors in your community that promote obesity, convene partners to help address those problems, and apply proven o
2017Part of the SNAP-Ed Strategies & Interventions Toolkit.* Designed to promote healthy eating in children by increasing the availability of fruits and vegetables in school lunches and providing n
2010A semester-long culinary skill and nutrition education program for adolescents.
2016 $400.00Part of the SNAP-Ed Strategies & Interventions Toolkit.*
2005 $0.00The PSE Resource Guide provides samples of regional and national evidence-based, practice-based, and emerging tools and resources to achieve policy, systems and environmental change to advance obes
2015The National Bicycle and Pedestrian Documentation Project includes count and survey forms and training programs.
2009 $0.00Part of the SNAP-Ed Strategies & Interventions Toolkit.* Incorporates salad bars into school lunches to increase children's consumption of fresh fruits and vegetables.
2016Complete guide to developing and implementing a General Plan for a healthy community.
2012Part of the SNAP-Ed Strategies & Interventions Toolkit.* View retail food sampling guidelines, and sales data collection strategies.
2014Part of the SNAP-Ed Strategies & Interventions Toolkit.* An initiative to create healthier food environments through the adoption and implementation of nutrition standards and healthy food purc
2016