Growing Food
2007 $32.95This 4th to 6th grade curriculum book explores the food production system, with an emphasis on teaching students how food is grown.
Displaying 61 - 70 of 139 Results
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Growing Healthy Habits
2015 $0.00The Growing Healthy Habits curriculum aims to use gardening as a tool to teach about nutrition, to encourage students to consume more fruits and vegetables, and increase physical activity.
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Toolkit Intervention
Harvest for Healthy Kids
2014 $0.00Part of the SNAP-Ed Strategies & Interventions Toolkit.*
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Health Educator’s Nutrition Toolkit: Setting the Table for Healthy Eating
2019 $0.00The Health Educator’s Nutrition Toolkit is designed to help health educators, dietitians, physicians, other health care and nutrition professionals, social workers, youth counselors, and program di
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Healthy Body, Healthy Spirit
2016Healthy Body, Healthy Spirit pilot project, supported by the USDA Food and Nutrition Service, used faith-based health coordinators to engage the Afric
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Healthy Cents
2015 $0.00“Healthy Cents combines nutrition education and food resource management principles to encourage limited resource families to make healthy food choices on a limited budget.
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Toolkit Intervention
Healthy Children, Healthy Families: Parents making a difference!
2011 $0.00 Part of the SNAP-Ed Strategies & Interventions Toolkit.* The Healthy Children, Healthy Families: Parents making a difference!
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Toolkit Intervention
Healthy Choices for Every Body Adult Nutrition Education Curriculum
2018 $0.00Part of the SNAP-Ed Strategies & Interventions Toolkit.*
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Toolkit Intervention
Healthy Eating and Active Living (HEAL) Toolkit for Community Educators
2016Part of the SNAP-Ed Strategies & Interventions Toolkit.*
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Toolkit Intervention
Healthy for Life Community Nutrition Program
2020Part of the SNAP-Ed Strategies & Interventions Toolkit.*
