On Tuesday, August 23, Food and Nutrition Service hosted a webinar on the state level needs assessment process. This webinar was intended for State and implementing agencies and any of their staff and subcontractors involved with the needs assessment process. It covered topics such as identifying data sources, collecting new data, and synthesizing data to understand needs and featured a State agency roundtable discussion with Diana Driver (TX), Jessica Rochester (MN), and Latresh Davenport (GA).
Description
Funding Source
SNAP-Ed