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This is a 2nd edition toolkit of healthy eating policy, systems, and environmental change strategies encouraged by the national SNAP-Ed program for obesity prevention and addressing food insecurity. It includes: 1) an overview of SNAP, SNAP-Ed, and policy, systems, and environmental change strategies; 2) guidance on assessing readiness and ensuring sustainability of implemented strategies; 3) a description of 12 nutrition support strategies conducive to the health clinic setting; 4) evaluation resources; and 5) case studies of health clinics that have implemented nutrition and physical activity supports.
University of South Carolina School of Public Health Implementing Agency
Funding Source
Free Material
Cost ($)
Evaluation Information
The toolkit itself has not been evaluated. The 12 nutrition support strategies included within it range from emerging to evidence-based and there is a section that provides guidance and resources on evaluating the strategies.
Evaluation Framework Indicators
Review date
Reviewer Initials