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Jump into Foods and Fitness curriculum cover

JIFF (Jump into Foods and Fitness) is a curriculum for ages 8 to 11 to learn about the importance of nutrition, increased physical activity, and food safety. The book includes information about working with children in an educational setting, eight lesson plans with handout/templates, and a resource list.

Developer
Michigan State University Cooperative Extension.
Year
2007
Historical Document
Yes
Funding Source
USDA. Food and Nutrition Services. Michigan Family Independence Agency. Michigan State University.
Free Material
No
Cost ($)
$100.00
Evidence
  • Pilot Tested
Evaluation Information

Pilot tested (2003) at 6 sites (MI and MN), with 194 boys and girls. The matched pair analysis of pre-post test, showed significant change in eating more healthy foods, increasing physical exercise, and identifying muscle groups and food guide pyramid message.

Review date
Reviewer Initials
MO