Evaluation Tools

Around the Table

Around the Table is a direct education intervention for youth that upholds principles of trauma-informed engagement and nourishment.

2019 Leah's Pantry

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EFNEP Checklist

The EFNEP Checklist measures food behaviors and food safety behaviors.

2013 University of California Cooperative Extension.

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Share our Strength Cooking Matters for Adults Survey

This evaluation tool was designed to tracking changes in participant knowledge, attitudes, skills, confidence, and behavior as a result of the Cooking Matters course.

2016 Share Our Strength. Cooking Matters.

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University of California Cooperative Extension - Plan, Shop, Save, and Cook Survey

This evaluation tool includes pre- and post-tests for the Plan, Shop, Save & Cook program.

2015 University of California CalFresh Nutrition Education Program.

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University of California CalFresh Nutrition Education - Intent to Change Surveys

This is an evaluation tool for single-session workshops. Workshop evaluation questions are broken out into single questions in note-card sized format.

2015 UC CalFresh NEP.

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Fruit and Vegetable Checklist

"The purpose of this tool is to document client behavior change by assessing client eating behaviors before and after the nutrition education lessons."

2009 $0.00 University of California (UC) Cooperative Extension, the California Nutrition Network, UC Davis Design Program and UC Davis Nutrition Department.

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Beverage Intake Questionnaire (BEVQ-15)

A questionnaire tool to rapidly assess beverage intake of adults.

Listed in the SNAP-Ed Evaluation Framework Interpretive Guide.

2012 Virginia Polytechnic Institute and State University.

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Visually Enhanced Food Behavior Checklist

This evaluation tool uses visual information processing theories, with a goal of improving readability of a food behavior checklist and ultimately improving its ability to accurately capture existi

2007 University of California, Davis.

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University of California Cooperative Extension EFNEP Food Tracker: 5-step Multiple Pass 24-hour Dietary Recall

Any multiple-pass method in which all data collectors have been trained to collect the information consistently using a standardized, documented protocol that includes probing is acceptable.

2013 University of California.

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Food Behavior Checklist

"The purpose of this tool is to document client behavior change by assessing client eating behaviors before and after the nutrition education lessons."

2006 $0.00 University of California (UC) Cooperative Extension. the California Nutrition Network. and UC Davis.

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