Evaluation Tools

Displaying 1 - 10 of 49 Results

Walkability Checklist

"Checklists provide a way to easily record safety problems along walking and bicycling routes to school. They can also be used to share information with school and community leaders and media."
2016 US Department of Transportation, National Highway Traffic Safety Administration. Federal Highway Administration.
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Research on Behavioral Economics-Based Promotion of Healthy Food Choice in a Retail Setting: Can Results Inform SNAP-Ed Practice?

Research Brief. Introduction: Emerging research suggests that behavioral economics-based strategies to promote purchase of healthy foods may be effective approaches to improving diets and health.
2017 Center for Health Promotion & Disease Prevention. Department Nutrition. University of North Carolina at Chapel Hill.
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Tools for Rapid Market Assessments

"Most farmers' markets lack information to make effective changes and improvements. Tools for Rapid Market Assessments provides three simple, low-cost methods to address the information gap.
2008 Oregon State University Extension.
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Smarter Lunchrooms Scorecard Tracker

Readiness Assessment: Learn Strategies. Smarter Lunchrooms Score Card has 8 USDA recommended changes to implement in your lunchroom.
2016 Cornell. Center for Behavioral Economics in Child Nutrition Program.
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Supplemental Nutrition Assistance Program Education and Evaluation Study (Wave II)

This study presents the evaluation of the three SNAP-Ed demonstration projects.
2013 USDA. Food and Nutrition Service.
Communities of Excellence in Nutrition, Physical Activity, & Obesity Prevention, CX3

Part of the SNAP-Ed Strategies & Interventions Toolkit.* CX3 is a powerful tool that captures and communicates neighborhood-level data to promote healthier communities.
2016 California Department of Public Health.
Breastfeeding Promotion and Support in WIC

Find WIC Breastfeeding Data Local Agency Reports (FY 2010-2015).
2016 $0.00 United States Department of Agriculture. Food and Nutrition Service.
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School Health Index

Online self-assessment and planning tool that schools can use to improve their health and safety policies and programs. There are modules specific to nutrition and physical activity.
2014 DHHS. Centers for Disease Control and Prevention.
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State Indicator Report on Fruits and Vegetables

'The State Indicator Report on Fruits and Vegetables, 2013 provides information for each state on fruit and vegetable (F&V) consumption, and environmental and policy indicators of support for c
2013 $0.00 US Department of Health and Human Services (DHHS). Centers for Disease Control and Prevention (CDC).
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Worksite Program Success Stories

This resource describes 14 successful stories about low-wage work site wellness programs.
2015 Nutrition Education and Obesity Prevention Branch (NEOPB) .
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