Evaluation Tools

California Fit Business Kit

Part of the SNAP-Ed Strategies & Interventions Toolkit.*

2014 California Department of Public Health.

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EFNEP Checklist

The EFNEP Checklist measures food behaviors and food safety behaviors.

2013 University of California Cooperative Extension.

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Share our Strength Cooking Matters for Adults Survey

This evaluation tool was designed to tracking changes in participant knowledge, attitudes, skills, confidence, and behavior as a result of the Cooking Matters course.

2016 Share Our Strength. Cooking Matters.

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Fruit and Vegetable Inventory

This evaluation tool contains 13 psychosocial items shown to be related to fruit and vegetable intakes.

2010 University of California Davis.

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